Wednesday, March 24, 2010


Grandma's Holiday Apple Pie



By Carol Smith
This is my grandmother's apple pie recipe. I like to add a dash of nutmeg.


4.0 stars based on
35 reviews


Prep time: 30 min
Cook time: 1 hour 30 min
Total time: 1 hour 30 min
Yield: 1 9" pie

Calories per serving: 250
Fat per serving: 12g


Ingredients:

Thinly-sliced apples:
6 cups


White sugar:
3/4 cup ;


Directions:

1. Cut and peel apples
2. Mix sugar and cinnamon. Use additional sugar for tart apples.
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